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The 2007 season was similar to the 2006 vintage with a lack of moisture a feature. With the continuation of drought conditions into 2007 irrigation was heavily used due to a lack of moisture in the soil profile at the beginning of the season. Yields were reduced to help the vines through the dry year with fruit quality exceptional.
This wine was crafted by precisely identifying clonal variation in the vineyard and then blended to highlight these features. Each clone was fermented separately with oak maturation tailored to suit the structures.
| VARIETY | 100% CABERNET SAUVIGNON | Order |
| REGION | Orange NSW (Cool Climate) | |
| COLOUR | Dark red | |
| BOUQUET | Lifted spice, earth and chocolate | |
| PALATE | A palate of luscious blackberry and spice flavours with subtle complex cedar and vanillin notes. | |
| DRINKING | Now until 2012 | |
| WINEMAKER | Robert Black | drew tuckwell | |
| ALCOHOL | 13.5% Alcohol by Volume | |
| ADDITIVES | Preservative (220) | Skim Milk | |
| PRICE | $16.65 per bottle $195.00 per case* |
Order |
*FREE DELIVERY (QLD, NSW, VIC) other states $10.00 per case.
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To select another of our wines please use the drop down menu below or return to the wines page for details of our three ranges of cool climate wines.
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